A kitchen must have the appropriate tools to make cooking a breeze and more fun.??This article will talk about 6 stainless steel utensils that your kitchen should have, why they are important and how they make cooking and cleaning easy.
A kitchen must have the appropriate tools to make cooking a breeze and more fun. With a variety of utensils on the market today, stainless steel utensils remain the most popular among home cooks and professionals. They are durable, easy to wash and can serve you for years without fading. Compared to plastic that melts with time or wood that cracks, stainless steel allows you to have durability and hygiene in one package.
Whether putting up a new kitchen or renovating your current one, it is helpful to know which stainless steel utensils are worth retaining. This article will talk about the finest stainless steel utensils that your kitchen should have, why they are important and how they make cooking and cleaning easy.
When you find yourself asking what stainless steel utensils are actually important, here is a list to look out for:
One of the most vital purchases for any kitchen is a stainless steel cookware set. These sets usually include pans, pots and sometimes saucepans of different sizes. The greatest benefit of stainless steel cookware is that they are able to endure high temperatures without bending or reacting with food. Unlike non-stick cookware, stainless steel cookware does not scratch off and does not give out toxic chemicals when scratched.

It works best with boiling, sauteing, frying and slow-cooking.
Non-reactive material: You can cook tomato-based food or acidic foods without worrying that the flavors will change.
Extremely durable: Most families have been using the same stainless steel pots for decades.
According to a Cookware Market Report 2023, stainless steel cookware holds nearly 45% of the global cookware market, proving its popularity worldwide.
A colander might seem like a not-so-important kitchen utensil; however, it is an essential item in everyday cooking. It is made of stainless steel and enables you to drain water from your pasta, rice, boiled vegetables or even washed fruits fast. There are plastic colanders available in the market, but they may bend or even crack over time. Whereas stainless steel colanders retain their shape and strength even after heavy used.

Makes food drainage safe and quick.
Does not retain smells or stains.
It is resistant to rust as compared to cheaper materials.
According to a survey, more than 70% of households claimed to use a colander at least three times a week and this proves what a valuable tool it is.

A stainless steel dish drainer cannot be used in cooking, but it is necessary to keep the kitchen clean. It provides a safe space to air-dry your washed plates, cups and utensils. Stainless steel dish drainers are also free of mold and can be cleaned in a much easier way compared to plastic racks.
Does not allow water to accumulate on kitchen tops.
Keeps dishes organized after washing.
It is rust-proof, and extremely durable compared to plastic.
A dish drainer can also be a space-saver, especially in a small kitchen, allowing you to manage dishes more easily.
Stainless steel Tongs can appear as a small and squeaky tool, but it is one of the most creative stainless steel utensils. Stainless steel tongs will get the job done easily and safely, whether you are flipping meat on the grill, serving a salad or plucking hot food out of boiling water.

They are heat resistant, so you can touch hot food without burning your hands.
Strong grip to turn or lift heavy food objects.
Easy to wash and store.
Another utensil that should be in every kitchen is a frying skimmer or a strainer ladle. It is made of stainless steel and the head is curved and made of a mesh that aids in lifting fried items out of hot oil without dragging along unwanted grease.

Safely removes fried food without spillage of oil.
It is handy when blanching vegetables or when you need to take dumplings out of boiling water.
More heat-resistant & stronger than plastic skimmers.
This kitchen tool is particularly useful for families that love cooking deep-fried snacks or traditional fried dishes.
Stainless steel spoons and spatulas are everyday kitchen utensils that can never be underestimated. Whether it is to stir-fry curries or turn pancakes, they are involved in almost all food preparations. They are made of stainless steel and thus they will not melt, bend or absorb flavors.
Safe for high-heat cooking.
Extremely long lasting: will not break like wooden or plastic ones.
Dishwasher-friendly, easy to wash.
According to a survey by The Washington Post, the spatula is the "workhorse of the kitchen" and was voted for use more than any other tool in the survey. Almost two-thirds of Americans stated that they had one and used it regularly.
One reason to use stainless steel utensils in your kitchen is that they are not only durable, but they are also very convenient, easy to clean, and useful for many kitchen tasks. Cookware sets, colanders, dish drainers, tongs, frying skimmers, and spatulas are indeed the most commonly used stainless steel utensils. However, there are many other useful tools that cannot be neglected.
The other stainless steel utensils that are commonly used are:
Whisks: to stir batters and sauces.
Measuring cups and spoons: perfect for baking and cooking measurements.
Mixing bowls: durable and sustainable for preparing meals.
Ladles: to serve soups and curries.
Graters: to grate cheese, vegetables or zest citrus.
In a nutshell, stainless steel utensils are an investment that pays off over time. They are durable, do not stain or rust, and are reliable both in home use and in the commercial kitchen. When you are constructing or refurbishing your kitchen, one of the wisest things to do is to begin with stainless steel tools.
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